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1 item
£2.50
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“Guanciale” has been added to your basket.
Capocollo Spicey ( is a cured pork neck meat typical of Calabria) 100gr
£
6.00
Capocollo Spicey ( is a cured pork neck meat typical of Calabria) 100gr quantity
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Categories:
Cured Meats
,
Cured Meats and Salami
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£
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Mortadella Artigianale (Traditional hand tied Mortadella form Bologna)
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Cured Meats and Salami
Salame Piacentino DOP (Coarse cut pork salami from Piacenza)
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